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Featured content

The Logic of Food Shopping

This webinar presents insights gained this year from quantitative surveys and qualitative interviews, offering a shopper perspective on the most pressing…

Modern macronutrients: A strategic guide to ingredient opportunities

The way consumers think about nutrition labels is changing fast.  In our latest white paper, we explore how shifting health priorities, diverse cultural…

Health & Wellness 2025: The Interplay of Vitality and Longevity

As wellness takes on an increasingly diverse meaning, consumers seek more than just immediate benefits: they aspire for better quality of life for a longer…

Latest content

October 26, 2021 | Article

Modern, Fun, Innovative and Adventurous: Private Label Brands Score on Name Brand Turf

Brands, in their effort to appeal to consumers, have always offered a reflection of the cultural landscape, and the American cultural landscape has changed…

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October 21, 2021 | Infographic

The Importance of Climate Change When Shopping for Foods and Beverages

A key finding from The Hartman Group’s latest syndicated report, Sustainability 2021: Environment and Society in Focus shows that slightly more than…

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October 20, 2021 | Infographic

Hartman/FMI Research Finds Halloween Trick-or-Treating Is Back

Hartman Group/FMI’s latest U.S. Grocery Shopping Trends Tracker research finds grocery shoppers are making their Halloween plans and 70% of consumers…

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October 19, 2021 | Article

Plant-Based as a Reflection of Modern Wellness Culture

Along with the many pandemic-driven changes in lifestyle countless households and individuals have faced during the pandemic, one of the most significant…

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October 14, 2021 | Infographic

Whose Brand Is It?

While some shoppers can be quite savvy about private brands and lean on them consciously in their shopping choices, many simply do not think along the…

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October 12, 2021 | Article

Sustainability Today: Consumers’ Call for Action Only Gets Louder — and More Urgent

Sustainability is one of today’s biggest business challenges and opportunities. The problems facing the planet and its global citizens have not…

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October 07, 2021 | Infographic

Changing Role of Meals and Cooking in America: Consumer as Chef

Early in the pandemic, it got pretty hot in the average household’s kitchen as consumers quarantined at home and fully engaged with a range of cooking…

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October 06, 2021 | Webinar

Path to Purchase: The Role of Brand in Guiding Shoppers’ Choices. Report Highlights.

Presented by Laurie Demeritt, CEO, The Hartman Group

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October 05, 2021 | Article

What’s Next in Cooking and Meals?

Even though it’s likely a little hazy, we can all probably remember the big shifts that occurred in meal planning and cooking at the start of the pandemic:…

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