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Featured content

The Logic of Food Shopping

This webinar presents insights gained this year from quantitative surveys and qualitative interviews, offering a shopper perspective on the most pressing…

Modern macronutrients: A strategic guide to ingredient opportunities

The way consumers think about nutrition labels is changing fast.  In our latest white paper, we explore how shifting health priorities, diverse cultural…

Health & Wellness 2025: The Interplay of Vitality and Longevity

As wellness takes on an increasingly diverse meaning, consumers seek more than just immediate benefits: they aspire for better quality of life for a longer…

Latest content

April 03, 2023 | Infographic

Introducing the Great Wellness Reset 2023

2023 is the year of the Great Wellness Reset. In Health and Wellness 2023 we learned consumer culture is not COVID-free, but consumers have a new perspective…

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March 27, 2023 | Article

Performance Energy: Blending Beverage Benefits

Brands today not only need to deliver a tasty product to consumers, they also need to do so in an authentic and transparent manner. But is it enough…

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March 21, 2023 | Webinar

The Growing Consumer Opportunity for Precision Fermentation

The webinar shares highlights from primary qualitative and quantitative research conducted by Hartman Group and sponsored by Perfect Day and Cargill, which…

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March 17, 2023 | Article

Alone in the Morning

 “Alone in the Morning.” Is that the title of a new podcast, or a paint color? Neither. It’s the latest trend in American food culture. Actually, it’s…

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March 13, 2023 | Article

NEW STUDY—MODERN BEVERAGE CULTURE 2023

From quenching thirst to nourishment to celebration, beverages play an important role in consumers' lives. The Hartman Group’s Modern Beverage…

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March 06, 2023 | White Paper

Fermenting the Future: The Growing Opportunity for Products Made with Precision Fermentation

We are on the cusp of a revolution in food production. The past several years have seen a rapid acceleration of innovation in food technology. New and…

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March 06, 2023 | Article

Fermenting the Future

Hallmark study on precision fermentation reveals burgeoning appetite for new food tech We are on the cusp of a revolution in food production. The…

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March 02, 2023 | Webinar

"A New Landscape of Eating: 2022 Eating Occasions" Report Highlights

The landscape of eating has fundamentally changed. And while we cannot predict the future, every indication thus far is that we, as a society, are not…

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March 01, 2023 | Report

Health & Wellness 2023: Pets & Health

A supplement to “Health & Wellness 2023: The Great Wellness Reset”, “Pets and Health” explores both the impact pets have on their owners’…

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