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Podcast

The Insatiable Appetite

The Insatiable Appetite is a podcast for people who are in the serious business of food — making it, marketing it, selling it, serving it. With each episode, The Hartman Group’s social scientists, business analysts and culinary experts give listeners more than a heaping helping of facts and insights into what’s going on with some of the hottest topics in our vibrant contemporary culture of food and beverage.


Episode 51

Should Food and Beverage Product Innovation Hit the Pause Button During the COVID-19 Crisis?

Listen in as Hartman Group CEO, Laurie Demeritt, and VP of Strategic Insights, Tamara Barnett, discuss the question around product innovation and whether it should be put on pause, reduced, or amped up during this time of COVID-19.


Podcast Library

Episode 77

COVID-19 Continues to Disrupt Eating Patterns

As tracked by our Eating Occasions Compass database, the pandemic continues to impact food habits and eating behavior. In this podcast we compare our recent fall 2020 findings with spring and summer 2020 along with pre-pandemic eating behaviors from 2019.

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Episode 76

Top Food and Drink Trends for 2021

From skyrocketing revenues in food delivery apps to immune-boosting foods and beverages, the food and drink we'll be consuming in 2021 reflects the reality of our current world coping with the pandemic.

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