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Podcast

The Insatiable Appetite

The Insatiable Appetite is a podcast for people who are in the serious business of food — making it, marketing it, selling it, serving it. With each episode, The Hartman Group’s social scientists, business analysts and culinary experts give listeners more than a heaping helping of facts and insights into what’s going on with some of the hottest topics in our vibrant contemporary culture of food and beverage.


Episode 35

Global Pizza Perspectives

Pizza is so ubiquitous here in the U.S. But what about the rest of the world? Come along on this virtual trend trek outside the U.S. as our analysts discuss how consumers across the globe think about and eat pizza.


Podcast Library

Episode 73

KIND + Mars and the Play for Healthy Snacks

Consumers are increasingly seeking more from their snacks: On this podcast, our analysts discuss how, with its acquisition of KIND, Mars looks toward a horizon that includes both iconic sweets and healthy snacks – but can they retain KIND’s authenticity?

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Episode 71

The Rise of Fresh Vending and Contact-Free Food Procurement

The pandemic has accelerated interest in contact-free fresh and premium vending. From meat to pizza and everything in between, find out what opportunities our analysts think exist for convenient high-quality fresh foods sold from a really small footprint.

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