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Featured content

Teen Eating & Drinking Occasions Landscape: Feeding the Next Generation of Opportunity

Understanding teens’ eating and drinking habits today is essential for brands looking to build trust and loyalty with the shoppers and diners of tomorrow. 

Rethinking Brand Strategy in a Shifting Landscape

In our latest white paper, we explore how most successful food and beverage brands don’t just follow trends — they lead by aligning with cultural shifts, deeply…

Behind the scenes of “Food Sourcing in America 2025"

This webinar goes beyond surface-level findings from the report, providing a look inside our discussions with real consumers that helped inform key takeaways…

Latest content

April 01, 2021 | Infographic

Snacking Can Be Fraught With Tension

With an array of motivations and needs, consumers inevitably are faced with tensions in their snacking as they weigh nutritional goals, specific health…

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March 30, 2021 | Article

Destination Wellness: New Challenges and Opportunities Await Food Retailers in 2021

With fully stocked shelves, safer shopping environments, and vaccines, will the goodwill and trust grocers earned in 2020 continue throughout 2021?By now, it’s…

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June 30, 2021 | Report

Brand Ambition: Food and Beverage Private Brands & Beyond

“Brand Ambition: Food and Beverage Private Brands & Beyond” report examines how trends in the American cultural landscape have affected the role…

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March 25, 2021 | Infographic

COVID-19’s Impact on Eating Occasions by Daypart

While consumer participation in meal and snack occasions follows an established pattern, the basic rhythm of eating and drinking occasions across the day…

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March 23, 2021 | Infographic

Consumers and Convenience: Reevaluating Existing Concerns and New Trade-offs Due to COVID-19

Convenience is a key consideration for consumers when it comes to food and beverage choices, but what does convenience look like when a global pandemic…

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March 22, 2021 | Infographic

Consumers’ Fluctuating Relationship With Price

32% of consumers report looking for items on sale / using coupons more often as a result of the COVID-19 situation.Source: The Hartman Group’s Value…

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March 19, 2021 | Webinar

How America Snacks: Report Highlights

Presenter: Laurie Demeritt, CEO, The Hartman Group

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March 18, 2021 | Infographic

Beyond the Pandemic: Future Food Shopping Expectations

With all the changes to food shopping, the key question is of course what the future will look like: which changes will stick when concerns over the pandemic…

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March 16, 2021 | Article

A Silver Lining for Parents and Kids: Quarantined and Bonding in the Kitchen

A Cultural Tale of Scallion Cutters, Blow Torches and Tortilla Presses: Exhausted Parents and Kids Discover Cooking, the Kitchen and New Culinary ToolsAre…

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