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Meals 2026: Occasions, Needs and Constraints
Traditional meal structures are giving way to a complex balancing act between time, cost and competing needs. Meals 2026 will provide a systematic view…
The Practical Future of Food Tech
In recent years, the digital food landscape has focused largely on novelty and inspiration: helping consumers discover new products, recipes and trends.…
Live Q&A: Inside the Digital Food Culture Gap
This webinar explored how consumers want technology to fit into their everyday food experiences, with experts breaking down key behaviors, expectations, and…
Latest content
Past plastic: what constitutes sustainable packaging?
We know consumers want less plastic and non-recyclable packaging, but how do they feel about alternative options? Do they prefer glass? TetraPak? Compostable…
Learn moreOne question, many answers: how a Knowledge Discovery can springboard your innovation
Trends emerge and evolve at lightning speed in today’s culture — and your product offerings must be nimble enough to follow suit. But how often…
Learn morePouring a cup of competition
Consumers expect more from their beverages than ever before: in 2018, 62% said that beverages play a very important role in their overall health and wellness.…
Learn moreNew study underway: Sustainability & Transparency 2023
The definition of “sustainability” has expanded exponentially in recent years. A term that once simply signified humans’ use of natural…
Learn moreThe ever-expanding definition of value
New research from FMI, The Food Industry Association, and The Hartman Group reveals that grocery shoppers no longer view “good value” as purely…
Learn morePreview: Hartman Group 2024 Syndicated Study Lineup
What’s next for the food and beverage industry in 2024? Our next year of research will keep you on the cutting edge of food culture, from the world…
Learn moreDrink as I aspire, not as I do!
Parenting is fraught with challenges, and encouraging a healthy diet for one’s kids is certainly among them. The adage, “Do as I say, not as…
Learn moreOpportunities For Products Made With Protein From Fermentation
The webinar shares highlights from primary qualitative and quantitative research conducted by Hartman Group and sponsored by Perfect Day and Cargill, which…
Learn moreGut Check: A new soda occasion?
A recent CNBC article reports Olipop’s sales are soaring and that beverage giants, Coca-Cola and PepsiCo, are interested in the brand. The probiotic…
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