The Hartman Group’s A.C.T. (Anthropology. Culture. Trends,) series of symposiums that explore the evolving culture of food and beverage are a unique knowledge-sharing experience unlike any other industry conference. The bi-annual Food Culture Forecast event is a transformative one-day experiential educational platform that focuses on culture as the pathway for companies across the food and beverage industry to understand the broader contexts that create consumer desires. Here are six key insights from three years of Hartman A.C.T. events.
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