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Claims and Cues 2026: Category Attribute Playbook

Claims and Cues 2026: Category Attribute Playbook will crack the code on what drives purchase today across 20+ categories. Discover how cultural change, on-pack…

Gather around: Inside the growth potential of social eating occasions

Social occasions are an underutilized opportunity in modern food culture which is frequently focused on catering to hyper-individualized functional needs.…

Behind the scenes of "Sustainability 2025: Do Consumers Care?"

Despite inflation, the need for convenience and waning resonance of the term ‘sustainability,’ consumers still care about the issues. In this webinar, take…

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25 results found

October 25, 2023 | White Paper

Unseasonably early holidays: A winning brand strategy?

Limited-time offers (LTOs) have become ubiquitous in the food and beverage industry, especially around the holidays. But have you noticed that these festive…

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August 14, 2023 | White Paper

Signs, Codes & Trends: How semiotics can align your brand with culture

Consumers are increasingly influenced by (and influencing) the unpredictable currents of culture, politics, identity, economics and entertainment. To fully…

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March 06, 2023 | White Paper

Fermenting the Future: The Growing Opportunity for Products Made with Precision Fermentation

We are on the cusp of a revolution in food production. The past several years have seen a rapid acceleration of innovation in food technology. New and…

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February 17, 2023 | White Paper

A New Landscape of Eating: 2022 Eating Occasions Report Highlights

Leveraging The Hartman Group’s proprietary Eating Occasions Compass Database, this special report highlights findings from A New Landscape of Eating:…

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April 25, 2022 | White Paper

Closing the Gap in Sustainability

Closing the Gap in Sustainability builds on over 25 years of Hartman Group research and strategic analysis relating to how consumers frame sustainable…

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March 03, 2022 | White Paper

Shifting Food Habits & Routines: 2021 Eating Occasions

This free special report explores the context, needs and behaviors associated with eating and drinking occasions. Utilizing Hartman Group’s proprietary…

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February 16, 2022 | White Paper

Ideas in Food 2022

Six Key Trends in Modern Food CultureThis special trend report examines six key trends in consumer culture through the lens of leading-edge food and beverage…

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August 23, 2021 | White Paper

Trends Spotlight: Sober Curious

This special report examines the evolving low/no-alcohol trend in consumer culture and the food and beverage market. It was researched and prepared by…

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August 05, 2021 | White Paper

Redefining Normal: Spring 2021 Eating Occasions

This special report explores the context, needs and behaviors associated with eating and drinking occasions. It was researched and prepared by Hartman’s…

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