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The New Way Americans Are Snacking
Fast casual chain mainstreams vegan food
Heirloom Popcorn Helps a Snack Reinvent Itself
Once a niche, local foods becoming big business
Everyone’s eating butter again – if you can afford it
As organic goes mainstream, consumers can expect price breaks
Forget Dinner. It's Always Snack Time in America
Grocery shopping in 2014: diversified and fragmented, says FMI
The roadside pantry: Changing shopping habits present opportunities for food companies
