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Behind the scenes of “Food Sourcing in America 2025"

This webinar goes beyond surface-level findings from the report, providing a look inside our discussions with real consumers that helped inform key takeaways…

Food Sourcing in America 2025: Fragmentation and Focus

Food and beverage sourcing has grown increasingly fragmented, and retailers are battling for their slice of a seemingly shrinking pie. “Food Sourcing…

Modern macronutrients: A strategic guide to ingredient opportunities

The way consumers think about nutrition labels is changing fast.  In our latest white paper, we explore how shifting health priorities, diverse cultural…

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177 results found

June 25, 2020 | Infographic

How We Understand Diversity in America

How we understand diversity in the U.S. has evolved due to both changing patterns of immigration and changing definitions of race and ethnicity. Race, ethnicity, and…

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June 11, 2020 | Infographic

What New Cooking Habits Have Americans Developed During COVID-19?

In the nationwide response to the COVID-19 health crisis, lives and lifestyles have been dramatically altered as consumers faced the realities of the moment…

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June 04, 2020 | Infographic

Organic Today: Trust in the USDA Organic Seal

Seals and certifications act as shortcuts for consumers to increase their confidence in purchases without needing to search as much for outside information…

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May 28, 2020 | Infographic

Sustainability in Everyday Life: Plastic and Packaging Waste

Consumers are keen to better align their actions with their aspirations — particularly in areas related to impacts from their consumption of material…

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May 21, 2020 | Infographic

Spotlight on Recent Immigrants: Influences of Cultural Background on Cooking and Eating

Currently, 1 in 4 U.S. residents is either a 1st- or 2nd-generation immigrant; that is, either born elsewhere or with at least one parent born elsewhere.…

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May 14, 2020 | Infographic

A Timeline of Organic Usage: 2000 to 2020

Since 1996, The Hartman Group has been at the leading edge of tracking the evolution of U.S. consumers through their ever-expanding exploration of organic…

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May 07, 2020 | Infographic

Tapping Into Personalized Nutrition: Consumer Demand for Protein-Fortified Beverages

Food and beverages have been the traditional avenues through which consumers have approached daily healthy living. Consumer priorities in food and beverages…

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April 30, 2020 | Infographic

Reports That Go Hand in Hand

It’s one of the best things about The Hartman Group’s signature syndicated reports: you can’t have one without another. Each report is packed with…

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April 28, 2020 | Infographic

How Many Consumers Buy Plant-Based Milk Alternatives?

Plant-based milks have turned “milk” into a personalized beverage rather than one shared within the household. Consumers often rotate among plant-based…

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