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Modern macronutrients: A strategic guide to ingredient opportunities

The way consumers think about nutrition labels is changing fast.  In our latest white paper, we explore how shifting health priorities, diverse cultural…

Behind-the-scenes of “Health & Wellness 2025”

Vitality and longevity have emerged as twin objectives in today’s wellness culture. As average lifespans increase and wellness ideals evolve, the focus…

Health & Wellness 2025: The Interplay of Vitality and Longevity

As wellness takes on an increasingly diverse meaning, consumers seek more than just immediate benefits: they aspire for better quality of life for a longer…

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186 results found

July 27, 2021 | Article

New Frontiers of Premium Dairy — From Local to Grass-Fed and Organic

We Learn How Five Acre Farms and Maple Hill Creamery Are Hard at Work Crafting Premium Dairy ProductsOver the past several years, the dairy aisle has been…

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July 20, 2021 | Article

For Your Brand’s Consideration. What Motivates Today’s Shoppers to Try and Buy Food and Beverage Products?

Hartman Group report examines how trends in the American cultural landscape have affected the role brands play in consumers’ food lives and provides…

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July 13, 2021 | Article

Insights Inspiring Thinking Big—and Boldly

Did you know that here at The Hartman Group we have a team dedicated to translating consumer behavior and food culture into strategic growth opportunities…

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July 06, 2021 | Article

Sustainability Next: Purchasing, Consumption, Values … Action?

From the Effects of Consumption to Global Warming and Social Justice: What’s Next in Sustainability? We all know how COVID-19 changed the public’s…

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June 29, 2021 | Article

Health & Wellness 2021: COVID-19’s Impact on Consumer Sentiment

Undoubtedly, we have been living through and experiencing a very interesting time, not just in American history but in our shared personal and professional…

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June 22, 2021 | Article

Big Ideas for Food Waste — From Upcycling to Extending Freshness in Produce

Hartman Group Podcasts: Insights Into Big Solutions for the Big Problem of Food Waste.Among many “big” issues consumers see as falling under the scope…

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June 15, 2021 | Article

Beverage as Snack: The Expanding Role of Beverages in Everyday Life

The Beverage Landscape Continues to Evolve in Step With Changing Consumer Needs. Consumer expectations for beverages to “do more” —…

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June 08, 2021 | Article

Organics Are Hot — Pandemic Fuels Ongoing Consumer Demand

The Popularity of Organics Peaks Despite Interest in Distinctions That Go Beyond. Riding a growth curve that has been continuous for years and echoing…

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June 01, 2021 | Article

Scrutiny of Plant-Based Ingredients and Labeling an Ongoing Consumer Priority

The Pandemic Has Fueled Both Interest in and Scrutiny of Plant-Based Products The rise in interest among both consumers and the food and beverage community…

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