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Podcast

The Insatiable Appetite

The Insatiable Appetite is a podcast for people who are in the serious business of food — making it, marketing it, selling it, serving it. With each episode, The Hartman Group’s social scientists, business analysts and culinary experts give listeners more than a heaping helping of facts and insights into what’s going on with some of the hottest topics in our vibrant contemporary culture of food and beverage.


Episode 69

COVID-19’s Impact on Eating – Summer 2020 vs Spring 2020

As tracked by our Eating Occasions Compass database, from eating out to shopping, cooking and eating at home, the pandemic has impacted food behavior. In this podcast, our analysts compare spring 2020 findings to newly analyzed summer 2020 behaviors.


Podcast Library

Episode 45

Thinking About the Business of Food and Beverage

Many of you know The Hartman Group for our data and insights, but there is so much more to us than reports and infographics. We invite you to listen to get a more complete picture of what we can do for you.

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Episode 44

COVID-19: Staying Engaged

In the midst of the coronavirus pandemic, companies and consumers continue to stay engaged within their communities to support the greater good — a silver lining in a time of uncertainty.

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