Episode 4
In this installment of our podcast series, Tamara Barnett and Melissa Abbott are back to chew the “fat” about why fats and oils are evolving to become an accepted and desired part of a healthy diet.
Podcast
The Insatiable Appetite
The Insatiable Appetite is a podcast for people who are in the serious business of food — making it, marketing it, selling it, serving it. With each episode, The Hartman Group’s social scientists, business analysts and culinary experts give listeners more than a heaping helping of facts and insights into what’s going on with some of the hottest topics in our vibrant contemporary culture of food and beverage.
Episode 83
In Celebration of Pioneering Women in the Food Industry
In honor of International Women’s Day and Women’s History Month, we pay tribute to the inspiring female forerunners and innovators who changed and are reshaping food culture and the business of food in America.
Podcast Library
Episode 3
In this episode, Sarah Marion, Ph.D., Director of Syndicated Research, and Helen Lundell, Senior Consultant, have a free-wheeling discussion about the some of the highlights from latest Health + Wellness 2019 syndicated research report.
Episode 2
In this episode, this is the question Laurie Demeritt, Hartman Group CEO, and David Feit, VP Strategic Insights, take on as they discuss why sustainability now has to link to better quality products from the consumers’ perspective