Millennials are crafting their own food culture. They began with a foundation of childhood habits learned from their parents, then received unprecedented exposure to the philosophies of healthy diets throughout their years in school, and now they have started breaking out into their own conversations and discoveries about food through their social networks and popular media channels.
Millennials are the ethnically diverse, which affords them the opportunity to incorporate eating habits from across many different cultures. This diversity will continue to drive food culture trends around the exploration of authentic, global food experiences.
For the most comprehensive research into dining behaviors check out these syndicated reports:
Click to view full infographic