The Hartman Group’s Food & Beverage Culture Year in Review, 2017
Looking back on yet another year of dynamic change in the food and beverage industry, one constant that we see is that consumers are still the major disruptive force. Here’s a look back at some of the highlights in 2017 from our Acumen infographics, Hartbeat newsletter articles and A.C.T. Food & Beverage Culture Summits.
Resources:
Summit: Food Culture Forecast 2018